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Apple Streusel (sheet cake)

Before you jump to Apple Streusel (sheet cake) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, after all. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let's go back to apple streusel (sheet cake) recipe. You can cook apple streusel (sheet cake) using 25 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to make Apple Streusel (sheet cake):

You need 85 g of almonds.
Take of optional: 20g croquant.
You need of optional: 20g crumbled speculus cookies.
Take of Streusel (in this order) :.
Use 250 g of flour.
Provide 120 g of brown sugar.
Use dash of Himalayan salt.
Use 1/2 tsp of cinnamon.
Take 200 g of cold vegan butter.
Provide of Dough :.
Use 250 g of room temp vegan butter.
Use 100 g of sugar.
Use 5 of vegan eggs (a substitute for 5 eggs/5 tbsp=100ml aquafaba) OR.
Prepare 5 of flaxseed eggs (5tsp ground flax+5tbsp hot water).
Prepare 1/2 tsp of ground vanilla.
You need 400 g of flour.
Take 2 tsp of baking powder.
Use 50-90 ml of nut/plant milk (1-2tbs more if using whole-wheat flour).
You need of Prepare in advance :.
Get 1250 g of peeled, cored, quartered apples (the tarter the better).
Get of lemon juice.
Use 2 tsp of cinnamon.
Provide of Oven :.
Use 175 of °C oven for 40 min.
Take 220 of °C for 5 min.

Steps to make Apple Streusel (sheet cake):

Chop almonds (in tmx 5sec speed6) and set aside.
If you chose adding optional ingredients, please mix at reverse speed3 for 2sec.
Mix streusel ingredients (tmx 5sec speed4) until streusel form and keep cool. Without tmx, please have streusel mix look like in the photo after having prepared it manually or with a different mixer.
For the dough cream together butter and sugar (tmx all together 60sec at speed 5).
During 60sec mixing after 20 sec add aquafaba (or equivalent plant 'eggs').
Add vanilla, bkg pwd, flour and milk. Mix well (tmx 20sec speed5) till thickly but still spreadable - if you have used the flax seed 'eggs' you might need up to 40ml more plant milk.
You might want to stop and handstir a bit and check consistency. If too dry, add 1tbsp of plant milk.
Spread dough onto lined baking sheet.
Chop apples into small bites, sprinkle with lemon juice and cinnamon (tmx half of apples 5sec speed4).
Add to top of dough.
Cover with streusel.
Distribute almonds on top.
40min into 175C oven.
5min at double heat at 220°C.
Take out and let cool in baking sheet.
Now cut into squares or your preferred shapes.
Ready to serve.